OTTOGI Dried Pollack Soup 32g

Weight: 32g

Expiration Date Labeled on product

Ingredient

RADISH, DEXTRIN, DRIED POLLACK, SPRING ONION, SALT, POLLACK POWDER

(POLLACK,ONION,RADISH,GREEN ONION,SHIITAKE MUSHROOM, DEXTRIN,SALT,CORN STARCH,YEAST EXTRACT,DISODIUM GUANYLATE,DISODIUM INOSINATE), BEEF BONE EXTRACT, GARLIC, TASTE BASE(DEXTRIN, SUGAR, DISODIUM GUANYLATE, DISODIUM INOSINATE, SOYBEAN, WHEAT, YEAST EXTRACT, SALT, DISODIUM SUCCINATE, CITRIC ACID, DL-ALANINE), MODIFIED CORN STARCH, POLLACK STOCK POWDER(DEXTRIN, POLLACK, SALT, DISODIUM GUANYLATE, DISODIUM INOSINATE, DISODIUM SUCCINATE), BEEF EXTRACT(BEEF, SALT), DRIED RED PEPPER, GUAR GUM, HYDROLYZED VEGETABLE PROTEIN(CORN SYRUP,SOYBEAN,WHEAT,SALT,SOY PROTEIN ISOLATE, DISODIUM GUANYLATE,DISODIUM INOSINATE,DL-ALANINE,YEAST EXTRACT,SUGAR, GLYCINE), SOY SAUCE POWDER(SOYBEAN, WHEAT, SALT, DEXTRIN), CITRIC ACID, BLACK PEPPER

***CONTAINS SOYBEAN, WHEAT, FISH(POLLACK)

Manufacture Ottogi

Origin South Korea

Feature

Pollack(Pollock) soup is made with dried fish. Dried Pollack has rich source of protein and amino acids that has detoxifying affects. It has a unique flavor of dried fish that makes the soup more flavorful instead of typical fish aroma.

How to eat

1. Cook 1 vegetable block with 1 ½ cup of water

2. Cook for another minute after the soup starts to boil

About Manufacture

Each and every member of Ottogi is committed providing ‘Better Quality, Higher Nutrition, and Advanced Food’, and improve the dietary habits of all mankind. From production to sales, including management and research, every member is focused to perfectly execute their jobs, and dedicate to sustain a bright and delightful working environment. These efforts form the nucleus of the best quality and the best taste.