OTTOGI Beef Bone & Vegetable Soup 22g
Weight: 22g
Expiration Date Labeled on product
Ingredient
CABBAGE, BEEF BONE EXTRACT, GREEN CHIVE, SOYBEAN PASTE(SOYBEAN),
GARLIC, CRUDE MALTOSE SYRUP, SALT, CORN STARCH, PALM OIL POWDER[PALM OIL, CORN
SYRUP, SODIUM CASEINATE(MILK), LACTOSE, POTASSIUM PHOSPHATE, SOYBEAN LECITHIN],
RED PEPPER POWDER, TASTE BASE(DEXTRIN, SUGAR, DISODIUM GUANYLATE, DISODIUM
INOSINATE, SOYBEAN, WHEAT, YEAST EXTRACT, SALT, DISODIUM SUCCINATE, CITRIC
ACID, DL-ALANINE), FLAVOR ENHANCER, SEASONING POWDER(SOYBEAN, WHEAT, SALT, TASTE
BASE, DEXTRIN, SUGAR, DISODIUM GUANYLATE, DISODIUM INOSINATE, AMINO BASE, YEAST
EXTRACT EXTRACT, CORN FLOUR, CREAM POWDER, MILK, GARLIC POWDER, BLACK PEPPER),
GLYCINE, BLACK PEPPER, OLEORESIN
ROSEMARY *****CONTAINS MILK, SOYBEAN, WHEAT
Manufacture Ottogi
Origin South Korea
Feature
Ottogi Beef bone &
vegetable soup has a rich flavor which is preserved through the freeze-drying
process. You can instantly cook a small pot of soup either on the stove or even
just using the microwave. It is easy to make and delicious!
How to eat
1. Cook 1
vegetable block with 1.5 cups of water (3 cups for 2 blocks)
2. Cook for
another minute after the soup starts to boil. If using the microwave, microwave
5 minutes for 1 block, 8 minutes for 2 blocks.
About Manufacture
Each and every member of Ottogi is committed providing ‘Better
Quality, Higher Nutrition, and Advanced Food’, and improve the dietary habits
of all mankind. From production to sales, including management and research,
every member is focused to perfectly execute their jobs, and dedicate to
sustain a bright and delightful working environment. These efforts form the
nucleus of the best quality and the best taste.
