OTTOGI Ppushu Ppushu Bulgogi 90g
Weight: 90g
Expiration Date Labeled on product
Ingredient
NOODLE:WHEAT
FLOUR(WHEAT:USA,AUSTRALIA),PALM OIL(MALYASIA),HIGH OLEIC SUNFLOWER
OIL(IMPORTED),CORN FLOUR,SALT,ACIDITY REGULATOR(POTASSIUM CARBONATE,SODIUM
POLYPHOSPHATE),CALCIUM(EGG SHELL),SUGAR,GLUCOSYL STEVIA,RIBOFLAVIN,GREEN TEA
FLAVORED OIL SOUP:BULGOGI FLAVORED SEASONING-1,BULGOGI FLAVORED
SEASONING-2,SUGAR,SALT,GLUCOSE,SOY SAUCE POWDER,GARLIC POWDER,GLUCOSYL
STEVIA,VEGETABLE OIL,MIXED FORMULATION(NUTRIENT),BLACK PEPPER POWDER [CONTAINS
WHEAT FLOUR(WHEAT),DEFATTED SOYBEAN(SOYBEAN),MILK SUGAR(MILK),CALCIUM(EGG
SHELL)(EGG)]
Manufacture Ottogi
Origin South Korea
Feature
Enjoy crispy and rich noodles topped with bulgogi flavor
powder soup
How to eat
Mix soup mix with crispy noodle and enjoy
About Manufacture
Each and every member of Ottogi is committed providing ¡®Better
Quality, Higher Nutrition, and Advanced Food¡¯, and improve the dietary habits
of all mankind. From production to sales, including management and research,
every member is focused to perfectly execute their jobs, and dedicate to
sustain a bright and delightful working environment. These efforts form the
nucleus of the best quality and the best taste.