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OTTOGI Ppushu Ppushu Bulgogi 90g
Weight: 90g
Expiration Date Labeled on product
Ingredient
NOODLE:WHEAT FLOUR(WHEAT:USA,AUSTRALIA),PALM OIL(MALYASIA),HIGH OLEIC SUNFLOWER OIL(IMPORTED),CORN FLOUR,SALT,ACIDITY REGULATOR(POTASSIUM CARBONATE,SODIUM POLYPHOSPHATE),CALCIUM(EGG SHELL),SUGAR,GLUCOSYL STEVIA,RIBOFLAVIN,GREEN TEA FLAVORED OIL SOUP:BULGOGI FLAVORED SEASONING-1,BULGOGI FLAVORED SEASONING-2,SUGAR,SALT,GLUCOSE,SOY SAUCE POWDER,GARLIC POWDER,GLUCOSYL STEVIA,VEGETABLE OIL,MIXED FORMULATION(NUTRIENT),BLACK PEPPER POWDER [CONTAINS WHEAT FLOUR(WHEAT),DEFATTED SOYBEAN(SOYBEAN),MILK SUGAR(MILK),CALCIUM(EGG SHELL)(EGG)]
Manufacture Ottogi
Origin South Korea
Feature
Enjoy crispy and rich noodles topped with bulgogi flavor powder soup
How to eat
Mix soup mix with crispy noodle and enjoy
About Manufacture
Each and every member of Ottogi is committed providing ¡®Better Quality, Higher Nutrition, and Advanced Food¡¯, and improve the dietary habits of all mankind. From production to sales, including management and research, every member is focused to perfectly execute their jobs, and dedicate to sustain a bright and delightful working environment. These efforts form the nucleus of the best quality and the best taste.