Description |
Q&A(0) |
ReturnPolicy |
|
Featuring the healthy and delicious Korean Potato Sujebi Flour from Bongpyeonchon Village.
Enjoy the amazing traditional Korean sujebi right at home! Made with top-quality potatoes
and wheat grown in the rich soil and clean climate of Gangwondo.
This blend of ingredients yields the perfect flour making thick, delicious Korean sujebi noodles that everyone will enjoy!
The flour is prepared at peak season completely free of any artificial additives or
chemical agents in HACCP-Certified facilities.
Tips:
Highlights:
Ingredient List