Ottogi Instant Beef Bone & Vegetable Soup 22g

Weight: 22g

Expiration Date Labeled on product

Ingredient

CABBAGE, BEEF BONE EXTRACT, GREEN CHIVE, SOYBEAN PASTE(SOYBEAN), GARLIC, CRUDE MALTOSE SYRUP, SALT, CORN STARCH, PALM OIL POWDER[PALM OIL, CORN SYRUP, SODIUM CASEINATE(MILK), LACTOSE, POTASSIUM PHOSPHATE, SOYBEAN LECITHIN], RED PEPPER POWDER, TASTE BASE(DEXTRIN, SUGAR, DISODIUM GUANYLATE, DISODIUM INOSINATE, SOYBEAN, WHEAT, YEAST EXTRACT, SALT, DISODIUM SUCCINATE, CITRIC ACID, DL-ALANINE), FLAVOR ENHANCER, SEASONING POWDER(SOYBEAN, WHEAT, SALT, TASTE BASE, DEXTRIN, SUGAR, DISODIUM GUANYLATE, DISODIUM INOSINATE, AMINO BASE, YEAST EXTRACT EXTRACT, CORN FLOUR, CREAM POWDER, MILK, GARLIC POWDER, BLACK PEPPER), GLYCINE,  BLACK PEPPER, OLEORESIN ROSEMARY *****CONTAINS MILK, SOYBEAN, WHEAT

Manufacture Ottogi

Origin South Korea

Feature

Ottogi Beef bone & vegetable soup has a rich flavor which is preserved through the freeze-drying process. You can instantly cook a small pot of soup either on the stove or even just using the microwave. It is easy to make and delicious!

How to eat

1. Cook 1 vegetable block with 1.5 cups of water (3 cups for 2 blocks)

2. Cook for another minute after the soup starts to boil. If using the microwave, microwave 5 minutes for 1 block, 8 minutes for 2 blocks. 

About Manufacture

Each and every member of Ottogi is committed providing ‘Better Quality, Higher Nutrition, and Advanced Food’, and improve the dietary habits of all mankind. From production to sales, including management and research, every member is focused to perfectly execute their jobs, and dedicate to sustain a bright and delightful working environment. These efforts form the nucleus of the best quality and the best taste.